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B

BALDER SALMON AS927 074 680

Fish slaughterhouses
Limited company
c/o Tore Bisgaard Hanskemakerbakken 6 7018 TRONDHEIM, Norge

BALDER SALMON AS

Keywords

fishmealready meals

Organization

CEO
Chairman of the board
Years since formation
3 years
since May 6, 2021
Type
Limited company
VAT registered
Yes
Number of employees
0

Ownership

Number of shares and share classes
1,000
1 share class
Total number of shareholders
1
company
Belongs to group of
Last update: Aug 29, 2024

Management

Management / administration

NameRoleShares
Managing Director/CEO
100 %
indirectly

Board

NameRoleShares
Chairman
100 %
indirectly

Top 10 individual shareholders

NameRoleShares
Managing Director/CEO, Chairman
100 %
indirectly
Last update: Jan 16, 2024

Ownership

Company shareholders

NameShare classNumber of sharesShare
2
2B IT AS
Ordinary shares
1,000
100 %
Last update: May 24, 2024

Group structure

  • Total operating income 2022: NOK 0
    Operating profit 2022: NOK 0
    Employees: 0

Financials

in NOK

Summary

Year20222021
Total operating income
0
0
Annual Total Result
0
-366
Total assets
0
94,064
Total liabilities
0
0
Total equity
0
94,064

P&L

Year20222021
Total operating income
0
0
Total operating costs
0
2,040
Operating result
0
-2,040
Financial income/costs
0
0
Profit before tax
0
-2,040
Total tax & extraordinary income/cost
0
-1,674
Annual Total Result
0
-366

Balance overview

Year20222021
Total fixed assets
0
1,674
Total current assets
0
92,390
Total assets
0
94,064
Short term debt
0
0
Long term debt
0
0
Total liabilities
0
0
Contributed capital
30,000
94,430
Retained earnings
-30,000
-366
Total equity
0
94,064
Total equity and liabilities
0
94,064

Classification

Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.2
Main industrial group
Processing and preserving of fish, crustaceans and molluscs
10.20
Industrial group
Processing and preserving of fish, crustaceans and molluscs
10.209
Industrial group
Slaughtering and other processing and preserving of fish and fish products