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D

DANONE829 750 252

Food production
Norwegian division of foreign business enterprise
Rørmosevej 2A DK-3450 ALLERØD, Danmark

DANONE

Closed at May 8th, 2026
Handel og produksjon innen helsesektoren, spesialisert helsedivisjon i næringsmiddelselskapet Danone, som utelukkende arbeider med fremstilling av forskningsbaserte næringsmidler til spesielle medisinske formål, utviklet for å dekke behovene til pasienter der en normal kost ikke er tilstrekkelig eller mulig å gjennomføre.

Keywords

productionfood productsbreast milk supplementssupplement mixturesmilkbaby foodlow-calorieslimming productsdiet foodmedical purposessodium-freegluten-freenutritional productsathletesdiabetic

Organization

Operation time
4 years
- Oct 15, 2022 to May 8, 2026
Type
Norwegian division of foreign business enterprise
VAT registered
No
Number of employees
0
Last update: Sep 9, 2025

Management

Board

NameRoleShares
Contact Person-
D
DANONE A/S
Closed
Information about the Company in the Home Country-

Others

NameRoleShares
K
KPMG ACCOUNTING AS
Accountant-
Last update: Apr 13, 2023

Ownership

No available data

Financials

in NOK

Summary

Year
Total operating income
Annual Total Result
Total assets
Total liabilities
Total equity

P&L

Year
Total operating income
Total operating costs
Operating result
Financial income/costs
Profit before tax
Total tax & extraordinary income/cost
Annual Total Result

Balance overview

Year
Total fixed assets
Total current assets
Total assets
Short term debt
Long term debt
Total liabilities
Contributed capital
Retained earnings
Total equity
Total equity and liabilities

Classification

21st company classification
BETA
Small company
Category
Type of organization
Norwegian division of foreign business enterprise
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.8
Main industrial group
Manufacture of other food products
10.86
Industrial group
Manufacture of homogenised food preparations and dietetic food
10.860
Industrial group
Manufacture of homogenised food preparations and dietetic food