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F

FRENCH BAKERY COMPANY AS936 990 002

Confectionery
Limited company
Industrigata 3 3414 LIERSTRANDA, Norge

FRENCH BAKERY COMPANY AS

Keywords

productionbakery goodsbreadrollsbaked goodscakestartstortillasfrozenpancakeswaffles

Organization

Chairman of the board
Years since formation
30 years
since Feb 19, 1995
Type
Limited company
VAT registered
No
Number of employees
0

Ownership

Number of shares and share classes
885,032
1 share class
Total number of shareholders
1
person

Financials

Annual total result 2023
-103,955
NOK
Total equity 2023
-14,830,854
NOK
Last update: Aug 29, 2024

Management

Board

NameRoleShares
Chairman-
Board Member-

Others

NameRoleShares
Accountant-
Last update: Apr 13, 2023

Ownership

Company shareholders

NameShare classTotal number of sharesShare
Ordinary shares
885,032
100 %
Last update: May 24, 2024

Financials

in NOK

Summary

Year20232022
Total operating income
0
0
Annual Total Result
-103,955
-27,961
Total assets
33,857
57,813
Total liabilities
14,864,711
14,784,711
Total equity
-14,830,854
-14,726,898

P&L

Year20232022
Total operating income
0
0
Total operating costs
105,428
27,797
Operating result
-105,428
-27,797
Financial income/costs
1,473
-165
Profit before tax
-103,955
-27,961
Total tax & extraordinary income/cost
0
0
Annual Total Result
-103,955
-27,961

Balance overview

Year20232022
Total fixed assets
0
0
Total current assets
33,857
57,813
Total assets
33,857
57,813
Short term debt
0
0
Long term debt
14,864,711
14,784,711
Total liabilities
14,864,711
14,784,711
Contributed capital
103,670,891
103,670,891
Retained earnings
-118,501,744
-118,397,789
Total equity
-14,830,854
-14,726,898
Total equity and liabilities
33,857
57,813

Classification

Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.7
Main industrial group
Manufacture of bakery and farinaceous products
10.71
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes
10.710
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes