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C

CLASIC AS831 152 702

Food and drink
Limited company
Clasic AS Heimdalsgata 2C 0561 OSLO, Norge

CLASIC AS

Keywords

togservering

Organization

Chairman of the board
Years since formation
2 years
since Mar 31, 2023
Type
Limited company
VAT registered
Yes
Number of employees
0

Ownership

Number of shares and share classes
1,500
1 share class
Total number of shareholders
2
persons

Financials

Annual total result 2023
-149,109
NOK
Total equity 2023
-124,679
NOK
Last update: Aug 29, 2024

Management

Management / administration

NameRoleShares
Managing Director/CEO-

Board

NameRoleShares
Chairman-

Top 10 individual shareholders

NameRoleShares
-
66.67 %
directly
-
33.33 %
directly
Last update: Nov 1, 2023

Ownership

Company shareholders

NameShare classNumber of sharesShare
Ordinary shares
1,000
66.67 %
Ordinary shares
500
33.33 %
Last update: May 24, 2024

Financials

in NOK

Summary

Year2023
Total operating income
0
Annual Total Result
-149,109
Total assets
58,483
Total liabilities
183,162
Total equity
-124,679

P&L

Year2023
Total operating income
0
Total operating costs
149,109
Operating result
-149,109
Financial income/costs
0
Profit before tax
-149,109
Total tax & extraordinary income/cost
0
Annual Total Result
-149,109

Balance overview

Year2023
Total fixed assets
0
Total current assets
58,483
Total assets
58,483
Short term debt
183,162
Long term debt
0
Total liabilities
183,162
Contributed capital
24,430
Retained earnings
-149,109
Total equity
-124,679
Total equity and liabilities
58,483

Classification

Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
I
Main industrial area
Accommodation and food service activities
56
Activity
Food and beverage service activities
56.1
Main industrial group
Restaurants and mobile food service activities
56.10
Industrial group
Restaurants and mobile food service activities
56.101
Industrial group
Operation of restaurants and cafes