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T

TERJE ANDREASSEN AS966 082 135

Meat production
Limited company
8063 VÆRØY, Norge

TERJE ANDREASSEN AS

Keywords

driedsaltedfish

Organization

Chairman of the board
Years since formation
29 years
since Feb 20, 1995
Type
Limited company
VAT registered
No
Number of employees
0

Ownership

Number of shares and share classes
200
1 share class
Total number of shareholders
2
persons

Financials

Total operating income 2023
200,000
NOK
Annual total result 2023
148,835
NOK
Total equity 2023
106,382
NOK
Last update: Aug 29, 2024

Management

Board

NameRoleShares
Contact Person, Chairman
66 %
directly
Board Member
34 %
directly
Alternate Member-

Top 10 individual shareholders

NameRoleShares
Contact Person, Chairman
66 %
directly
Board Member
34 %
directly
Last update: Apr 13, 2023

Ownership

Company shareholders

NameShare classNumber of sharesShare
Ordinary shares
132
66 %
Ordinary shares
68
34 %
Last update: May 24, 2024

Financials

in NOK

Summary

Year20232022
Total operating income
200,000
200,000
Annual Total Result
148,835
155,632
Total assets
346,314
298,265
Total liabilities
239,932
190,718
Total equity
106,382
107,547

P&L

Year20232022
Total operating income
200,000
200,000
Total operating costs
12,044
3,649
Operating result
187,956
196,351
Financial income/costs
-189
-1
Profit before tax
187,767
196,350
Total tax & extraordinary income/cost
38,932
40,718
Annual Total Result
148,835
155,632

Balance overview

Year20232022
Total fixed assets
14,362
14,362
Total current assets
331,952
283,903
Total assets
346,314
298,265
Short term debt
239,932
190,718
Long term debt
0
0
Total liabilities
239,932
190,718
Contributed capital
100,000
100,000
Retained earnings
6,382
7,547
Total equity
106,382
107,547
Total equity and liabilities
346,314
298,265

Classification

Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.2
Main industrial group
Processing and preserving of fish, crustaceans and molluscs
10.20
Industrial group
Processing and preserving of fish, crustaceans and molluscs
10.201
Industrial group
Drying and salting of fish