LE BISTRO AS • 988230014 • Trondheim • Food and beverage service activities

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Hotel and catering

/ Food and drink

LE BISTRO AS

Keywords

togservering

Organization

CEO: MJ
Martin Julius Hovdal1991
Chairman of the board: GM
Georg Michael Tokle Minervini1973
Years since formation: 19 years; since May 20, 2005
Type: Limited company
VAT registered: Yes
Number of employees: 34

Ownership

Number of shares and share classes: 3,475; 1 share class
Total number of shareholders: 4; 3 companies, 1 person
Belongs to group of

Financials

Total operating income 2023: 15,642,603; NOK
Annual total result 2023: 507,056; NOK
Total equity 2023: 4,823,823; NOK

Last update: Oct 14, 2024

Management

Management / administration

Name	Role	Shares
MJ Martin Julius Hovdal 1991	Managing Director/CEO	10 % indirectly

Board

Name	Role	Shares
GM Georg Michael Tokle Minervini 1973	Chairman	53.9 % indirectly
TE Thomas Engel Nilsen 1971	Board Member	21.09 % indirectly

Others

Name	Role	Shares
B BDO AS	Auditor	-
K KLEINS REGNSKAP AS	Accountant	-

Top 10 individual shareholders

Name	Role	Shares
GM Georg Michael Tokle Minervini 1973	Chairman	53.9 % indirectly
TE Thomas Engel Nilsen 1971	Board Member	21.09 % indirectly
MJ Martin Julius Hovdal 1991	Managing Director/CEO	10 % indirectly
MB Mette Beate Julius Evensen 1990	-	10 % indirectly
HM Helena Margareth Berg Iversen 1987	-	5.01 % directly

Last update: Apr 13, 2023

Ownership

Company shareholders

Name	Share class	Number of shares	Share
T TOKLE AS	Ordinary shares	1,873	53.9 %
L LEGNE AS	Ordinary shares	733	21.09 %
M MARMET HOLDING AS	Ordinary shares	695	20 %
HM Helena Margareth Berg Iversen 1987	Ordinary shares	174	5.01 %

Last update: May 24, 2024

Group structure

TOKLE AS
Total operating income 2023: NOK 13,926,440
Operating profit 2023: NOK 10,942,350
Employees: 0

Financials

in NOK

Summary

Year	2023	2022	2021
Total operating income	15,642,603	18,267,204	13,574,311
Annual Total Result	507,056	2,029,559	1,100,097
Total assets	9,728,181	8,524,142	5,360,674
Total liabilities	4,904,359	4,207,376	3,073,466
Total equity	4,823,823	4,316,766	2,287,208

P&L

Year	2023	2022	2021
Total operating income	15,642,603	18,267,204	13,574,311
Total operating costs	15,024,890	15,720,317	12,166,523
Operating result	617,713	2,546,887	1,407,788
Financial income/costs	33,315	58,783	2,667
Profit before tax	651,028	2,605,671	1,410,455
Total tax & extraordinary income/cost	143,972	576,112	310,358
Annual Total Result	507,056	2,029,559	1,100,097

Balance overview

Year	2023	2022	2021
Total fixed assets	4,279,135	1,338,818	269,002
Total current assets	5,449,046	7,185,324	5,091,671
Total assets	9,728,181	8,524,142	5,360,674
Short term debt	4,904,359	4,207,376	3,073,466
Long term debt	0	0	0
Total liabilities	4,904,359	4,207,376	3,073,466
Contributed capital	347,500	347,500	347,500
Retained earnings	4,476,323	3,969,266	1,939,708
Total equity	4,823,823	4,316,766	2,287,208
Total equity and liabilities	9,728,181	8,524,142	5,360,674

Classification

Category

Hotel and catering

/ Food and drink

Type of organization

Limited company

Classification of institutional sector

INNL

Domestic sectors

A_IKKE-FIN

Non-financial corporations

2100

Private non-financial incorporated enterprises

Standard industrial classification

I

Main industrial area

Accommodation and food service activities

56

Activity

Food and beverage service activities

56.1

Main industrial group

Restaurants and mobile food service activities

56.10

Industrial group

Restaurants and mobile food service activities

56.101

Industrial group

Operation of restaurants and cafes