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I

INHEMA AS925 459 607

Confectionery
Limited company
c/o Inga Helene Salte Malmin Søylandsvegen 250 4365 NÆRBØ, Norge

INHEMA AS

Closed at January 8th, 2024

Keywords

productionbakery goodsbreadrollsbaked goodscakestartstortillasfrozenpancakeswaffles

Organization

Chairman of the board
Operation time
4 years
- Aug 11, 2020 to Jan 8, 2024
Type
Limited company
VAT registered
No
Number of employees
0

Ownership

Number of shares and share classes
1,000
1 share class
Total number of shareholders
1
person

Financials

Total equity 2022
50,000
NOK
Last update: Jan 2, 2024

Management

Board

NameRoleShares
Chairman
100 %
directly

Top 10 individual shareholders

NameRoleShares
Chairman
100 %
directly
Last update: Apr 13, 2023

Ownership

Company shareholders

NameShare classTotal number of sharesShare
Ordinary shares
1,000
100 %
Last update: Apr 4, 2024

Financials

in NOK

Summary

Year20222021
Total operating income
0
0
Annual Total Result
0
0
Total assets
50,000
50,000
Total liabilities
0
0
Total equity
50,000
50,000

P&L

Year20222021
Total operating income
0
0
Total operating costs
0
0
Operating result
0
0
Financial income/costs
0
0
Profit before tax
0
0
Total tax & extraordinary income/cost
0
0
Annual Total Result
0
0

Balance overview

Year20222021
Total fixed assets
0
50,000
Total current assets
50,000
0
Total assets
50,000
50,000
Short term debt
0
0
Long term debt
0
0
Total liabilities
0
0
Contributed capital
50,000
50,000
Retained earnings
0
0
Total equity
50,000
50,000
Total equity and liabilities
50,000
50,000

Classification

Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.7
Main industrial group
Manufacture of bakery and farinaceous products
10.71
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes
10.710
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes