SERIGSTAD - RUTHS KJØKKEN
Operating
Produksjon av holdbare næringsmidler basert på planter.
Småskalaproduksjon av tørket sopp og krydder. Produksjon av sirup og
syltede produkter av frukt og bær. Direktesalg av matvarer til
forbruker.
Keywords
productionsoupsbrothartificial honeycaramelartificial concentratesready-made foodssandwichespizzanutritional supplementsyeastmilk substitutesegg productsegg whites
Organization
- Years since formation
- 0 years
- since May 20, 2026
- Type
- Sole proprietorship
- VAT registered
- No
- Number of employees
- 0
Last update: Jul 15, 2026
Management
Board
| Name | Role | Shares |
|---|---|---|
RS | Holder | - |
Last update: May 20, 2026
Ownership
No available data
Financials
in NOK
Summary
| Year |
|---|
Total operating income |
Annual Total Result |
Total assets |
Total liabilities |
Total equity |
P&L
| Year |
|---|
Total operating income |
Total operating costs |
Operating result |
Financial income/costs |
Profit before tax |
Total tax & extraordinary income/cost |
Annual Total Result |
Balance overview
| Year |
|---|
Total fixed assets |
Total current assets |
Total assets |
Short term debt |
Long term debt |
Total liabilities |
Contributed capital |
Retained earnings |
Total equity |
Total equity and liabilities |
Classification
Category
Type of organization
Sole proprietorship
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.8
Main industrial group
Manufacture of other food products
10.89
Industrial group
Manufacture of other food products n.e.c.
10.890
Industrial group
Manufacture of other food products n.e.c.