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BRØD&SÅNT BURAN AS937 120 907

Confectionery
Limited company
Innherredsveien 56 7067 TRONDHEIM, Norge

BRØD&SÅNT BURAN AS

Operating
Drift av bakeriutsalg, kafévirksomhet, cateringvirksomhet, enkel matproduksjon, servering og salg av bakervarer, mat og drikke, samt annen virksomhet som naturlig står i forbindelse med dette. Selskapet kan samarbeide med andre virksomheter og kjøpe varer og tjenester fra nærstående selskaper.
Produksjon og salg av bakevarer. Drift av restaurant/kafe. Konditori med kafedrift. Catering.

Keywords

productionbakery goodsbreadrollsbaked goodscakestartstortillasfrozenpancakeswaffles

Organization

CEO
Chairman of the board
Years since formation
0 years
since Feb 9, 2026
Type
Limited company
VAT registered
Yes
Number of employees
0
Last update: Oct 13, 2026

Management

Management / administration

NameRoleShares
Managing Director/CEO-

Board

NameRoleShares
Chairman-
Board Member-

Others

NameRoleShares
Ø
ØKORÅD TRONDHEIM AS
Accountant-
Last update: Feb 9, 2026

Ownership

No available data

Financials

in NOK

Summary

Year
Total operating income
Annual Total Result
Total assets
Total liabilities
Total equity

P&L

Year
Total operating income
Total operating costs
Operating result
Financial income/costs
Profit before tax
Total tax & extraordinary income/cost
Annual Total Result

Balance overview

Year
Total fixed assets
Total current assets
Total assets
Short term debt
Long term debt
Total liabilities
Contributed capital
Retained earnings
Total equity
Total equity and liabilities

Classification

Category
Type of organization
Limited company
Classification of institutional sector
INNL
Domestic sectors
A_IKKE-FIN
Non-financial corporations
2100
Private non-financial incorporated enterprises
Standard industrial classification
C
Main industrial area
Manufacturing
10
Activity
Manufacture of food products
10.7
Main industrial group
Manufacture of bakery and farinaceous products
10.71
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes
10.710
Industrial group
Manufacture of bread; manufacture of fresh pastry goods and cakes